熱菜(Hot Dishes)
主食、小吃(Rice, Noodles and Local Snacks)
1592. 米飯Steamed Rice
1593. 八寶飯Eight Delicacies Rice
1594. 雞湯飯Rice with Chicken Soup
1595. 翡翠培根炒飯Stir-Fried Rice with Bacon and Assorted Vegetables
1596. 海皇炒飯Stir-Fried Rice with Seafood
1597. 海南雞飯Chicken Rice, Hainan Style
1598. 活蝦炒飯Stir-Fried Rice with Fresh Shrimps
1599. 黑椒香蒜牛柳粒炒飯Stir-Fried Rice with Diced Beef, Pepper and Garlic
1600. 滑蛋蝦仁飯Rice with Fried Shrimp and Scrambled Egg
1601. 黑椒豬肉飯Rice with Pork and Black Pepper
1602. 紅腸炒飯Stir-Fried Rice with Egg and Sausage
1603. 紅燒牛腩飯Rice with Braised Beef Brisket
1604. 紅燒牛肉飯Rice with Stewed Beef
1605. 黃金大排飯Rice with Fried Spare Ribs
1606. 火腿炒飯Stir-Fried Rice with Ham
1607. 雞蛋炒飯Stir-Fried Rice with Egg
1608. 醬油肉絲炒飯Stir-Fried Rice with Shredded Pork in Soy Sauce
1609. 京都排骨飯Rice with Spare Ribs
1610. 臘肉炒飯Stir-Fried Rice with Preserved Pork
1611. 牛肉蓋飯Steamed Rice with Beef
1612. 泡菜炒飯Stir-Fried Rice with Pickled Vegetables
1613. 蒲燒鰻魚飯Rice with Roasted Eel
1614. 茄汁泥腸飯Rice Served with Fried Sausage and Tomato Sauce
1615. 青椒牛肉蛋炒飯Stir-Fried Rice with Egg, Beef and Green Pepper
1616. 砂鍋富豪燜飯Steamed Rice with Diced Abalone and Scallops
1617. 上海泡飯Rice in Shredded Vegetable Soup, Shanghai Style
1618. 生菜牛肉炒飯Stir-Fried Rice with Beef and Lettuce
1619. 生菜絲鹹魚雞粒炒飯Stir-Fried Rice with Diced Chicken, Salted Fish and Shredded Lettuce
1620. 獅子頭飯Rice with Braised Pork Balls
1621. 什錦炒飯Stir-Fried Rice with Meat and Vegetables
1622. 什錦冬瓜粒泡飯Rice with White Gourd and Assorted Meat in Soup
1623. 蔬菜炒飯Stir-Fried Rice with Vegetables
1624. 滷肉飯Rice with Stewed Pork
1625. 泰汁銀雪魚飯Rice with Codfish with Thai Sauce
1626. 鮮蘑豬柳配米飯Steamed Rice with Sliced Pork and Mushrooms
1627. 招牌羔蟹肉炒飯Stir-Fried Rice with Crab Meat
1628. 沙茶牛松飯Stir-Fried Rice with Minced Beef and Satay Sauce
1629. 鹹魚茄粒炒飯Stir-Fried Rice with Salty Fish and Diced Eggplant
1630. 蒜香排骨飯Rice with Spare Ribs with Garlic
1631. 幹椒牛肉飯Rice with Beef and Dried Chili
1632. 香菇牛肉飯Rice with Beef and Black Mushrooms
1633. 豉椒鮮魷飯Rice with Squid,Peppers and Black Bean Sauce
1634. 咖哩魚排飯Rice with Fish Fillet and Curry Sauce
1635. 咖哩豬排飯Rice with Spare Ribs and Curry Sauce
1636. 杭椒牛柳飯Rice with Beef Fillet and Hot Green Pepper
1637. 美極醬肉蝦飯Rice with Shrimps in Maggie Sauce
1638. 三文魚飯Rice with Salmon
1639. 可樂雞飯Rice with Stewed Chicken in Coke Sauce
1640. 香菇排骨飯Rice with Spare Ribs and Black Mushrooms
1641. 雞腿飯Rice with Stewed Drumstick
1642. 豉汁排骨飯Rice with Spare Ribs in Black Bean Sauce
1643. 台式滷肉飯Rice with Stewed Pork, Taiwan Style
1644. 辣子雞飯Rice with Chicken and Chili and Pepper
1645. 家常雞雜飯Rice with Chicken Giblets
1646. 咖哩雞飯Rice with Curry Chicken
1647. 咖哩牛肉飯Rice with Curry Beef
1648. 老乾媽排骨飯Rice with Spare Ribs and Chili Sauce
1649. 黑椒牛柳飯Rice with Beef and Black Pepper
1650. XO醬海鮮蛋炒飯Stir-Fried Rice with Assorted Seafood in XO Sauce
1651. 蝦仁炒飯Stir-Fried Rice with Shrimp
1652. 雞湯麵Noodles in Chicken Soup
1653. 海鮮烏冬湯麵Japanese Noodle Soup with Seafood
1654. 海鮮蝦仁湯麵Seafood Noodle Soup
1655. 什錦湯麵Noodle Soup with Meat and Vegetables
1656. 紅燒牛腩湯麵Noodle Soup with Braised Beef Brisket
1657. 紅燒排骨湯麵Noodle Soup with Spare Ribs
1658. 餛飩湯麵Noodle Soup with Wonton
1659. 雙丸湯麵Noodle Soup with Fish and Shrimp Balls
1660. 蝦球清湯麵Noodle Soup with Shrimp Balls
1661. 蝦仁湯麵Shrimp Noodle Soup
1662. 雪菜肉絲湯麵Noodle Soup with Shredded Pork and Preserved Vegetable
1663. 鴨絲火腿湯麵Noodle Soup with Shredded Duck and Ham
1664. 一品什錦湯麵Noodle Soup with Assorted Vegetables
1665. 榨菜肉絲湯麵Noodle Soup with Preserved Vegetable and Shredded Pork
1666. 周公三鮮濃湯麵Noodle Soup with Fish Maw, Abalone and Sea Cucumber
1667. 海鮮湯麵Noodle Soup with Seafood
1668. 素菜湯麵Noodle Soup with Vegetable
1669. 炒麵Stir-Fried Noodles with Vegetables
1670. 雞絲炒麵Stir-Fried Noodles with Shredded Chicken
1671. 梅櫻海鮮香炒麵Stir-Fried Noodles with Seafood
1672. 三鮮焦炒麵Stir-Fried Noodles with Three Fresh Delicacies
1673. 什錦炒麵Stir-Fried Noodles with Meat and Vegetables
1674. 雞絲炒烏冬Stir-Fried Japanese Noodles with Shredded Chicken
1675. 銀芽肉絲炒麵Stir-Fried Noodles with Shredded Pork and Bean Sprouts
1676. 醬雞腿拉麵Hand-Pulled Noodles with Marinated Chicken Leg
1677. 拉麵Hand-Pulled Noodle Soup
1678. 牛肉拉麵Hand-Pulled Noodle Soup with Beef
1679. 排骨拉麵Hand-Pulled Noodle Soup with Spare Ribs
1680. 雪菜肉鬆拉麵Hand-Pulled Noodle Soup with Minced Pork and Preserved Vegetable
1681. 鮑魚絲金菇燜伊麵Soft-Fried Noodles with Mushrooms and Shredded Abalone
1682. 鮑汁海鮮面Noodles with Seafood in Abalone Sauce
1683. 北京炸醬麵Noodles with Soy Bean Paste, Beijing Style
1684. 菜肉餛飩面Noodles Soup with Pork and Vegetable Wonton
1685. 蔥油拌麵Noodles in Scallion, Oil and Soy Sauce
1686. 擔擔面Noodles in Chili Sauce, Sichuan Style
1687. 擔仔麵Noodle Soup, Taiwan Style
1688. 高湯雞絲麵Noodle Soup with Shredded Chicken
1689. 高湯榨菜肉絲麵Noodle Soup with Shredded Pork and Preserved Vegetable
1690. 各式兩面黃Pan-Fried Noodles (with Vegetable, Pork, Beef, Shrimp or Chicken)
1691. 海蝦雲吞面Noodle Soup with Fresh Shrimp Wonton
1692. 海鮮嚕面Seafood Noodle Soup
1693. 蚵仔大腸麵線Fried Rice Noodles with Pork Intestine and Oyster
1694. 紅燒牛腩面Noodles with Braised Beef Brisket
1695. 黃金大排面Noodles with Fried Spare Ribs
1696. 火腿雞絲烏冬面Japanese Noodle Soup with Shredded Chicken and Ham
1697. 臘肉西芹滷汁面Noodles with Preserved Pork and Celery
1698. 涼麵Cold Noodles with Sesame Sauce
1699. 蘑菇面Noodles with Mushroom Noodles
1700. 牛腩面Soup Noodles with Beef Brisket
1701. 排骨面Soup Noodles with Spare Ribs
1702. 茄丁肉醬手擀麵Handmade Noodles with Minced Pork and Diced Eggplant
1703. 茄子肉丁打滷麵Noodles with Eggplant and Diced Pork
1704. 肉絲烏冬面Japanese Noodles with Shredded Pork
1705. 上海菜煨麵Noodles with Vegetables, Shanghai Style
1706. 上海辣醬麵Noodles with Chili Soy Bean Paste, Shanghai Style
1707. 上湯烏冬面Japanese Noodle Soup
1708. 獅子頭面Noodles with Pork Balls
1709. 蔬菜面Noodles with Vegetables
1710. 四川涼麵Cold Noodles, Sichuan Style
1711. 蝦排烏冬面Japanese Noodle Soup with Prawns
1712. 鮮肉雲吞面Noodle Soup with Pork Wonton
1713. 香菇雞絲麵Noodle Soup with Shredded Chicken and Black Mushrooms
1714. 陽春面Plain Noodle Soup
1715. 芝士南瓜面Noodles with Cheese and Pumpkin
1716. 豬腳麵線Stir-Fried Rice Noodles with Pig Feet
1717. 過橋肥牛湯米線Vermicelli Soup with Beef
1718. 乾炒牛河Stir-Fried Rice Noodles with Beef
1719. 銀芽乾炒牛河Stir-Fried Rice Noodles with Beef and Bean Sprouts
1720. 炒河粉Stir-Fried Rice Noodles
1721. 菜脯叉燒腸粉Steamed Rice Rolls with Pickled Vegetables and BBQ Pork
1722. 草菇牛肉腸粉Steamed Rice Rolls with Straw Mushrooms and Beef
1723. 豉油蒸腸粉Steamed Rice Rolls in Black Bean Sauce
1724. 冬菜牛肉腸粉Steamed Rice Rolls with Beef and Preserved Vegetables
1725. 馬蹄鮮蝦腸粉Steamed Rice Rolls with Shrimps and Water Chestnuts
1726. 清心齋腸粉Steamed Rice Rolls with Vegetables
1727. 蒸腸粉Steamed Rice Rolls
1728. 韭黃蝦腸粉Steamed Rice Rolls Stuffed with Shrimps and Chives
1729. 紅燒牛腩米粉Rice Noodles with Braised Beef Brisket
1730. 煎什菜粉果Pan-Fried Vegetable Dumplings
1731. 清湯牛肉河粉Rice Noodle Soup with Beef
1732. 酸辣粉Hot and Sour Rice Noodles
1733. 星州炒米粉Stir-Fried Rice Noodles, Singapore Style
1734. 鴨絲上湯米粉Rice Noodle Soup with Shredded Duck
1735. 肉醬炒米粉Stir-Fried Rice Noodles with Minced Pork
1736. 金瓜鮪魚炒米粉Stir-Fried Rice Noodles with Fish and Pumpkin
1737. 菜肉餃子Jiaozi (Dumplings) Stuffed with Pork and Vegetables
1738. 豬肉白菜水餃Jiaozi Stuffed with Pork and Chinese Cabbage
1739. 豬肉大蔥水餃Jiaozi Stuffed with Pork and Scallion
1740. 豬肉茴香水餃Jiaozi Stuffed with Pork and Fennel
1741. 雞蛋韭菜水餃Jiaozi Stuffed with Chinese Chives and Egg
1742. 豬肉芹菜水餃Jiaozi Stuffed with Pork and Celery
1743. 豬肉西葫蘆水餃Jiaozi Stuffed with Pork and Marrow
1744. 香菇油菜水餃Jiaozi Stuffed with Black Mushrooms and Cabbage
1745. 香茜帶子餃Jiaozi Stuffed with Scallop, Prawn and Coriander
1746. 鮁魚水餃Jiaozi Stuffed with Mackerel
1747. 瑤柱灌湯餃Jiaozi Stuffed with Juicy Scallop
1748. 四喜鴨茸餃Jiaozi Stuffed with Duck Meat
1749. 筍尖鮮蝦餃Steamed Jiaozi with Shrimp and Bamboo Shoots
1750. 海天蝦餃皇Steamed Jiaozi Stuffed with Shrimp and Fungus
1751. 蒸餃Steamed Jiaozi
1752. 香煎韭菜餃Pan-Fried Jiaozi Stuffed with Chinese Chives
1753. 高湯水餃Jiaozi in Soup
1754. 紅油鐘水餃Jiaozi, Sichuan Style
1755. 海鮮湯餃Jiaozi Stuffed with Seafood in Soup
1756. 酸辣湯水餃Hot and Sour Jiaozi Soup
1757. 叉燒包Baozi Stuffed with BBQ Pork
1758. 叉燒焗餐包Baked Baozi Stuffed with BBQ Pork
1759. 蜜汁叉燒包Baozi Stuffed with Honey BBQ Pork
1760. 蠔油叉燒包Baozi Stuffed with BBQ Pork in Oyster Sauce
1761. 生煎包Pan-Fried Baozi Stuffed with Pork
1762. 靖江雞包仔Baozi Stuffed with Ginger and Chicken, Jingjiang Style
1763. 京菜上素包Baozi Stuffed with Vegetable
1764. 豆沙包Baozi Stuffed with Red Bean Paste
1765. 奶黃包Baozi Stuffed with Creamy Custard
1766. 肉末冬菜包Baozi Stuffed with Pork and Preserved Vegetable
1767. 三鮮小籠包Baozi Stuffed with Three Fresh Delicacies
1768. 山筍香菇包Baozi Stuffed with Bamboo Shoots and Black Mushrooms
1769. 素菜包Baozi Stuffed with Vegetables
1770. 鮮蝦生肉包Baozi Stuffed with Shrimp and Pork
1771. 香菇雞肉包Baozi Stuffed with Chicken and Black Mushroom
1772. 香滑芋茸包Baozi Stuffed with Taro Bun
1773. 小籠湯包Baozi Stuffed with Juicy Pork
1774. 蟹籽小籠包Baozi Stuffed with Pork and Crab Roe
1775. 雪菜包Baozi Stuffed with Preserved Vegetable
1776. 蘿蔔包Baozi Stuffed with Turnip
1777. 三鮮水煎包Pan-Fried Baozi Stuffed with Three Delicacies
1778. 醬肉包Baozi Stuffed with Braised Pork in Sauce
1779. 蔥油餅Baked Scallion Pancake
1780. 蔥油煎餅Pan-Fried Scallion Pancake
1781. 豆沙鍋餅Red Bean Paste Pancake
1782. 海鮮鍋餅Pan-Fried Seafood Pancake
1783. 紅薯金餅Sweet Potato Cake
1784. 韭菜晶餅Steamed Chinese Chives Pancake
1785. 蘿蔔絲酥餅Pan-Fried Turnip Pancake
1786. 肉末燒餅Sesame Cake with Minced Pork
1787. 肉鬆鬆餅Minced Pork Pancake
1788. 素餡餅Vegetarian Pancake
1789. 鮪魚鬆餅Tuna Pancake
1790. 香酥麻餅Sesame Pancake
1791. 土豆餅Potato Pancake
1792. 芝麻大餅Pan-Fried Sesame Pancake
1793. 芋頭餅Deep-Fried Taro Pancake
1794. 甜燒餅Sweet Sesame Pancake
1795. 咸燒餅Spiced Sesame Pancake
1796. 蘿酥餅Turnip Pancake
1797. 家常餅Pancake, Home Style
1798. 荷葉餅Lotus-Leaf-Shaped Pancake
1799. 喜字餅Steamed Pancake Stuffed with Jujube Paste
1800. 小貼餅子Baked Corn Pancake
1801. 川式南瓜餅Deep-Fried Pumpkin Pancake, Sichuan Style
1802. 香脆貼餅子Deep -Fried Corn Pancake
1803. 黃橋燒餅Sesame Pancake, Huangqiao Style
1804. 炸南瓜餅Deep-Fried Pumpkin Cake
1805. 蝦醬小餅Shrimp Paste Pancake
1806. 餅香肉醬魚籽Minced Pork and Fish Roe Pancake
1807. 麻醬糖餅Sweet Pancake with Sesame Paste
1808. 炸圈餅Doughnut
1809. 鹹蛋肉餅Steamed Minced Pork with Salted Egg
1810. 烙餅Flapjack
1811. 燒麥Shaomai (Steamed Pork Dumplings)
1812. 春菇燒麥Mushroom Shaomai
1813. 翡翠燒麥Vegetable Shaomai
1814. 牛肉燒麥Beef Shaomai
1815. 鮮蝦燒麥仔Shrimp Shaomai
1816. 脆皮春捲Crispy Spring Rolls
1817. 海鮮春捲Seafood Spring Rolls
1818. 韭王雞絲春捲Spring Rolls Stuffed with Chicken and Chives
1819. 肉絲炸春捲Spring Rolls Stuffed with Shredded Pork
1820. 三絲春捲Spring Rolls Stuffed with Three Delicacies
1821. 蔬菜春捲Spring Rolls Stuffed with Vegetables
1822. 酸甜炸春捲Deep-Fried Spring Rolls with Sweet and Sour Sauce
1823. 芋絲炸春捲Taro Spring Rolls
1824. 素春捲Vegetarian Spring Rolls
1825. 上海春捲Spring Rolls, Shanghai Style
1826. 鮮蝦春捲Spring Rolls Stuffed with Shrimps
1827. 鴨絲春捲Spring Rolls Stuffed with Shredded Duck
1828. 鍋貼Guotie (Pan-Fried Meat Dumplings)
1829. 牛肉鍋貼Guotie Stuffed with Beef
1830. 生煎鍋貼Guotie Stuffed with Pork
1831. 香煎菜肉鍋貼Guotie Stuffed with Vegetable and Pork
1832. 脆炸芋頭糕Deep-Fried Taro Cake
1833. 凍馬蹄糕Water Chestnut Jelly
1834. 紅豆糕Red Bean Cake
1835. 紅豆椰汁糕Red Bean and Coconut Pulp Cake
1836. 花生糕Peanut Cake
1837. 黃油馬拉糕Steamed Brown Sugar Cake
1838. 清香黃金糕Fried Sponge Cake
1839. 香煎黃金糕Pan-Fried Sponge Cake
1840. 香煎蘿蔔糕Pan-Fried Turnip Cake with Bacon
1841. 果皇糕Baked Fruit Cake
1842. 各式炒年糕Fried Rice Cake with Choices of Vegetable, Pork, Beef , Shrimp and Chicken)
1843. 豌豆糕Steamed Pea Flour Cake
1844. 冰肉椰蓉蛋糕Minced Pork (Fat) Cake Coated with Coconut Mash
1845. XO炒蘿蔔糕Fried Turnip Cake with XO Sauce
1846. 粢飯糕Glutinous Rice Roll
1847. 金銀迷你饅頭Mini Steamed and Deep-Fried Mantou
1848. 荳蔻饅頭Mantou with Round Cardamom
1849. 黑米饅頭Mantou with Black Rice
1850. 生煎饅頭Pan-Fried Mantou
1851. 玉米麵饅頭Mantou with Corn Flour
1852. 蕎麥饅頭Mantou with Buckwheat
1853. 炸饅頭Deep-Fried Mantou
1854. 鮮奶饅頭Milk Mantou
1855. 烤饅頭Baked Mantou
1856. 椒鹽花卷Huajuan with Salt and Pepper
1857. 麻醬花卷Huajuan with Sesame Paste
1858. 小籠蔥油花卷Huajuan with Scallion
1859. 黑米小窩頭Wotou with Black Rice ( Steamed Black Rice Bun)
1860. 宮廷小窩頭Royal Wotou (Steamed Corn Bun)
1861. 白粥Rice Congee
1862. 香菇雞絲粥Congee with Black Mushrooms and Shredded Chicken
1863. 極品粥Assorted Seafood Congee
1864. 南瓜粥Pumpkin Congee
1865. 皮蛋瘦肉粥Congee with Minced Pork and Preserved Egg
1866. 生滾海鮮粥Seafood Congee
1867. 小米粥Millet Congee
1868. 牛肉粥Minced Beef Congee
1869. 地瓜粥Sweet Potato Congee
1870. 小米金瓜粥Millet Congee with Pumpkin
1871. 綠豆粥Mung Bean Congee
1872. 臘八粥Congee with Nuts and Dried Fruits (Eaten on the Eighth Day of the Twelfth Lunar Month)
1873. 叉燒酥BBQ Pork Pastry
1874. 咖哩牛肉酥盒Curry Beef Puff
1875. 榴蓮酥Crispy Durian Pastry
1876. 蜜汁叉燒酥Honey BBQ Pork Puff
1877. 蘑菇雞肉酥盒Chicken Fricassee Vol-au-vent
1878. 南瓜酥Pumpkin Puff
1879. 松子叉燒酥BBQ Pork Pastry with Pine Nuts
1880. 香酥韭菜盒Crispy Dumplings with Chinese Chives and Egg
1881. 芝麻叉燒酥BBQ Pork Pastry with Sesame
1882. 蓮蓉酥Lotus Seed Puff Pastry
1883. 水果酥Fresh Fruit Puff Pastry
1884. 蛋黃酥Egg-Yolk Puff
1885. 蛋黃蓮茸酥Pastry Puff Stuffed with Lotus Seed Paste and Egg Yolk
1886. 蛋撻Egg Tart
1887. 小鴨酥Duckling-Shaped Crispy Puff
1888. 鴨油蘿蔔絲酥Pan-Fried Turnip Cake with Duck Oil
1889. 北京雞湯餛飩Wonton in Chicken Soup, Beijing Style
1890. 菜肉餛飩Pork and Vegetable Wonton Soup
1891. 鮮蝦小餛飩/蝦肉雲吞湯Shrimp Wonton Soup
1892. 雞湯雲吞Wonton in Chicken Soup
1893. 上湯雲吞Wonton Soup
1894. 紅油抄手Wonton Soup in Hot and Spicy Sauce
1895. 酸菜龍抄手Wonton Soup with Preserved Vegetable
1896. 四川龍抄手Wonton Soup, Sichuan Style
1897. 醪糟湯圓Tangyuan (Glutinous Rice Balls) in Fermented Glutinous Rice Soup
1898. 湯圓Tangyuan (Glutinous Rice Balls)
1899. 四川湯圓Tangyuan,Sichuan Style
1900. 元宵Yuanxiao (Glutinous Rice Balls for Lantern Festival)
1901. 炸雲吞Fried Wonton
1902. 咸點Assorted Salty Chinese Pastry
1903. 香腸卷Sausage Rolls
1904. 香煎腐皮卷Pan-Fried Tofu Skin Rolls Stuffed with Shrimps
1905. 山菌金針肉捲Mushroom and Pork Rolls
1906. 老北京肉捲Meat Rolls, Beijing Style
1907. 油煎蛋皮肉捲Pan-Fried Egg Rolls
1908. 蒜香炸蝦卷Fried Shrimp Rolls with Garlic
1909. 口蘑煎蛋捲Mushroom Omelets
1910. 煎蛋捲Omelets
1911. 炸羊肉串Fried Lamb Kebabs
1912. 山竹牛肉球Steamed Beef Balls
1913. 牛肉串Beef Kebabs
1914. 炸蟹角Crab Rangoon
1915. 蝦吐司Shrimp Toast
1916. 粽香糯米翅Steamed Chicken Wings with Glutinous Rice in Leaves
1917. 錦繡糯米雞Steamed Chicken Stuffed with Glutinous Rice
1918. 五香茶葉蛋Tea Flavored Boiled Eggs
1919. 醪糟雞蛋Poached Egg in Fermented Glutinous Rice Soup
1920. 北京炒肝Stewed Pig Liver, Beijing Style
1921. 雜碎Lamb Chop Suey
1922. 羊肉泡饃Pita Bread Soaked in Lamb Soup
1923. 杏片炸魚條Deep-Fried Fish Fillet with Almonds
1924. 蒜汁煎灌腸Pan-Fried Starch Sausage with Garlic Sauce
1925. 火鴨三寶扎Steamed Three Delicacies of Duck in Roll
1926. 韭菜果Pan-Fried Chinese Chives Dumplings
1927. 豆沙粽子Zongzi Stuffed with Red Bean Paste (Glutinous Rice Wrapped in Bamboo Leaves)
1928. 蜂巢炸芋頭Deep-Fried Taro Dumplings
1929. 廣東點心Cantonese Dim Sum
1930. 蠔皇鮮竹卷Steamed Tofu Skin Rolls with Oyster Sauce
1931. 麻團Fried Glutinous Rice Balls with Sesame
1932. 蘑菇牛肉乳蛋派Beef and Mushroom Pie
1933. 南瓜團子Pumpkin Dumplings
1934. 糯米卷Glutinous Rice Rolls
1935. 什果杏仁豆腐Tofu with Chilled Almond and Fresh Fruits
1936. 豌豆黃Pea Cake
1937. 炸麻球Deep-Fried Glutinous Rice Balls with Sesame
1938. 銀絲卷Steamed Rolls
1939. 烤銀絲卷Baked Steamed Rolls
1940. 油條Youtiao(Deep-Fried Dough Sticks)
1941. 芸豆卷Kidney Bean Rolls
1942. 芝麻涼卷Sesame Rolls
1943. 疙瘩湯Dough Drop and Assorted Vegetable Soup
1944. 扁食湯Dumpling Soup
1945. 咖哩角Curry Puff
1946. 麻薯Fried Glutinous Rice Cake Stuffed with Bean Paste
1947. 芝麻芋條Deep-Fried Taro Sticks with Sesame
1948. 棗泥方圃Steamed Mini Jujube Dumplings
1949. 壽桃Peach-Shaped Mantou
1950. 精品點心六種Assorted Dim Sum (Six Kinds)
1951. 水果醪糟Fermented Glutinous Rice Soup with Fresh Fruits
1952. 南瓜酪Pumpkin Pastry
1953. 枇杷果Loquat-Shaped Cake
1954. 雙皮櫻桃盞Cheese and Egg Cake
1955. 火燒Baked Wheat Cake
1956. 艾窩窩Aiwowo (Steamed Rice Cakes with Sweet Stuffing)
1957. 驢打滾Lǘdagunr-- Glutinous Rice Rolls Stuffed with Red Bean Paste
1958. 香芋棗排Taro and Chinese Date Cake
1959. 油炸臭豆腐Deep-Fried Fermented Tofu
1960. 蝦片Prawn Crackers
1961. 卷果Yam and Date Rolls, Beijing Style
1962. 豆汁儿Douzhir (Fermented Soybean Milk)
1963. 豆漿Soybean Milk
1964. 豆腐腦兒Tofu Pudding
1965. 奶香粟米片餅Golden Corn Pancake
1966. 巧克力鬆餅Chocolate Muffins
1967. 什錦水果鬆餅Assorted Fruit Muffin
1968. 酒釀圓子Glutinous Rice Balls in Fermented Rice Wine
1969. 桂花酒釀圓子Glutinous Rice Balls and Osmanthus in Fermented Rice Wine
1970. 紅豆沙圓子Glutinous Rice Balls Stuffed with Red Bean Paste
1971. 雪圓子Snow Balls
1972. 馬蹄西米花生糊Creamy Peanut and Water Chestnut Soup
1973. 蜜糖龜苓膏Guiling Jelly (Chinese Herbal Jelly) Served with Honey
1974. 愛玉冰Aiyu Jelly
1975. 蓮子紅豆沙Sweetened Red Bean Paste and Lotus Seeds
1976. 陳皮紅豆沙Tangerine-Flavored Red Bean Paste
1977. 蓮子百合紅豆沙Sweetened Red Bean Paste with Lotus Seeds and Lily Bulbs
1978. 杏仁豆腐Almond Jelly
1979. 水果盤Fresh Fruit Platter
1980. 杏汁蘆薈木瓜Papaya with Aloe and Almond Juice
1981. 京味什錦甜食Traditional Assorted Sweets, Beijing Style
1982. 果茶山藥Chinese Yam with Nectar
1983. 紅果山藥Chinese Yam with Hawthorn
1984. 楊枝甘露Chilled Mango Sago Cream with Pomelo
1985. 椰絲糯米糍Glutinous Rice Balls Stuffed with Coconut
1986. 奶皇糯米糍Glutinous Rice Balls Stuffed with Cream Custard
1987. 拔絲蘋果Apple in Hot Toffee
1988. 拔絲山藥Chinese Yam in Hot Toffee
1989. 雪梨燉百合Snow Pear and Lily Bulb Soup
1990. 冰糖蓮子銀耳羹Lotus Seeds and White Fungus in Rock Sugar Soup
1991. 冰糖銀耳燉雪梨Snow Pear and White Fungus in Rock Sugar Soup
1992. 椰汁西米露Sweet Sago Cream with Coconut Milk
1993. 冰鎮南瓜茸Iced Pumpkin Mash
1994. 冰鎮三果Iced Fruits
1995. 冰鎮銀耳Iced White Fungus
1996. 冰糖葫蘆Bingtanghulu /Crispy Sugar-Coated Fruit (haws, yam, etc.) on a Stick
沒有留言:
張貼留言